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Emmer Koji (400 g)Mach dein eigenes Miso mit unserem Koji aus Urgetreide! Dieser Koji wird aus bayrischem Bio Emmer von Chiemgaukorn hergestellt. Emmer ist ein eiweireiches Urgetreide und wird mit Liebe und Sorgfalt kultiviert. Mit original japanischen Koji Kulturen fermentieren wir das Getreide im warmen Muro ber zwei Tage zu feinstem Koji. Danach wird der Koji schonend getrocknet um die aktiven Enzyme zu erhalten ihn haltbarer zu machen. Koji ist von Natur aus sss
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Emmer Koji (400 g)

Emmer Koji (400 g)

Item no : 27951040018
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US$ 13.90
Pay in 4 interest-free payments of $3.48 Learn more
Min. order: 1piece

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USA
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Ships within 48 hours · Estimated delivery Jun 18 - Jun 23

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US$ 13.90

1-11

US$ 12.51

12-35

US$ 9.73

36-59

US$ 8.34

60+

US$40

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