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home > Filetto di Branzino cotto in olio Fishlab > Filetto di Branzino cotto in olio Fishlab
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Filetto di Branzino cotto in olio FishlabTrancio di Branzino cotto sottovuoto a Bassa Temperatura Fishlab, provalo e ti stupir, parola di Fermento24! Conservare ad una temperatura tra +0 e +4 C. Ingredienti: Branzino, sale, olio evo Confezione sottovuoto da 120 grammi Data confezionamento: 25 07 2022 Da consumarsi preferibilmente entro: 06 08 2022 Consigli di cottura: Preriscaldare il forno a 220 C, mettere il filetto in teglia e cuocere per 3 minuti; in microonde riscaldare il filetto per 1
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Filetto di Branzino cotto in olio Fishlab

Filetto di Branzino cotto in olio Fishlab

Item no : 14015080309
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US$ 10.50
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Min. order: 1piece

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Ships within 48 hours · Estimated delivery Jun 17 - Jun 22

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US$ 10.50

1-11

US$ 9.45

12-35

US$ 7.35

36-59

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US$40

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