French Cuisine WorkshopJoin us for this class and learn to prepare classic French recipes from scratch. From Crepes Suzette to Coq au Vin we will cover the techniques that make these dishes stand out. Add to your weekday recipe repertoire with some amazing French dishes! Menu: Crepes Suzette Tarte Flambe, Onion and Bacon Tart Coq au Vin Potatoes Lyonnaise Cauliflower Gratin Apple Tarte Tin $90 per person plus tax
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